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HACCP Principles & Application Guidelines

Resource  —  https://www.fda.gov/food/hazard-analysis-critical-control-point-haccp/haccp-principles-application-guidelines#execsum

Quick Info

Language English
Industry Sectors: Power generation
Resource Topics / SDGs::
Includes Topics/Sustainable Development Goals from the resource and its locations.
Increase Access to Water, Sanitation, Hygiene (SDG 6.1 & 6.2)
Water Quality (SDG 6.3)
Resource Topics:
Includes topics from the resource and its locations.
Safe, Affordable Water
COVID-19/Novel Coronavirus
Resource URL https://www.fda.gov/food/hazard-analysis-critical-control-point-haccp/haccp-principles-application-guidelines#execsum
Year 2020

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Resource Overview

The Committee designed this document to guide the food industry and advise its sponsoring agencies in the implementation of HACCP systems.

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