Project — wrap.org.uk/taking-action/food-drink/initiatives/courtauld-c...
Countries: | -- |
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Basins: | -- |
Project SDGs:
Includes Sustainable Development Goals from the project and its locations.
|
Sustainable Agriculture (SDG 2.4)
Increase Access to Water, Sanitation, Hygiene (SDG 6.1 & 6.2) Water Quality (SDG 6.3) Water Use Efficiency (SDG 6.4) Integrated Water Resource Management (SDG 6.5) Protect and Restore Ecosystems (SDG 6.6) Stakeholder Participation (SDG 6.b) Sustainable Production (SDG 12.4) Climate Resilience and Adaptation (SDG 13.1) |
Progress to Date: | No progress measured yet. A series of ground and surface water indicators to measure overall catchment health. |
Services Needed: |
Policy advocacy
Communications & outreach Financial support |
Desired Partners: |
Business
Government Investor |
Language: | English |
Start & End Dates: | Jul. 01, 2023 » Ongoing |
Project Website: | wrap.org.uk/taking-action/food-drink/initiatives/courtauld-c... |
Project Source: | User |
Profile Completion: | 62% |
This collective action project convened by WRAP completed a successful first phase with WWF and Tesco from 2019-2023 and began a second phase a part of WRAP's network of Courtauld Collective Action Projects in 2023. It is focusing on key at-risk fruit, vegetable and flower growing catchments that supply UK retailers and food/drink/flower companies, starting with Naivasha but with a view to expanding to several other catchments. The project is led by WWF Kenya on the ground a…
None found.