|Industry Sectors:||Food and Beverage|
Resource Topics / SDGs::
Includes Topics/Sustainable Development Goals from the resource and its locations.
Increase Access to Water, Sanitation, Hygiene (SDG 6.1 & 6.2)
Water Use Efficiency (SDG 6.4)
International Cooperation and Capacity Building (SDG 6.a)
Includes topics from the resource and its locations.
In this link, you will find an overview of our measures and initiatives to support the health and livelihood of employees and communities in which we operate.
Our three guiding principles: