Resource — https://www.cdc.gov/coronavirus/2019-ncov/community/guidance-small-business.html
| Language | English |
|---|---|
| Industry Sectors: |
Apparel Food, beverage & agriculture Manufacturing Retail Services |
|
Resource Topics / SDGs::
Includes Topics/Sustainable Development Goals from the resource and its locations.
|
Water Use Efficiency (SDG 6.4) |
|
Resource Topics:
Includes topics from the resource and its
locations.
|
COVID-19/Novel Coronavirus |
| Resource URL | https://www.cdc.gov/coronavirus/2019-ncov/community/guidance-small-business.html |
| Year | 2020 |
During an infectious disease outbreak, such as the current outbreak of COVID-19, small business owners must prepare for disruption in their business as well as prepare to protect their employees’ health and safety in the workplace.
These steps are recommended to protect employees and prepare your business for disruption:
