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Science-Based Targets For Water Stewardship In Almond Cultivation

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Science-Based Targets For Water Stewardship In Almond Cultivation

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Amazon
Area: 5888268 km2
Countries:
Brazil; Peru; Suriname; France; Colombia; Guyana; Bolivia; Venezuela; Ecuador
Cities:
Santa Cruz; Manaus; La Paz
PFAF ID:
HydroBasin Level:
Baseline Water Stress:
Water Quality Stress:
Sanitation Access Stress:
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Quick Info

Countries: South Africa
Basins: Indian Ocean (160) (Berg/Breede)
Project SDGs:
Includes Sustainable Development Goals from the project and its locations.
Sustainable Production (SDG 12.4)
Project Tags:
Includes tags from the project and its locations.
Sustainable Withdrawals
Progress to Date: NA Reduction in water usage
Services Needed: Stakeholder engagement & facilitation
Desired Partner: Other
Language: English
Start & End Dates: Jan. 01, 2018  »  Dec. 31, 2020
Project Website: s3-us-west-2.amazonaws.com/ungc-production/attachments/cop_2...
Contextual Condition(s): PHYSICAL: Unsustainable land use
Additional Benefits: Raised awareness of challenges among water users
Beneficiaries: Local communities / domestic users
Planning & Implementation Time: More than 3 years
Financial Resources: Between $10,000 - $50,000 USD
Primary Funding Source: corporate
Project Challenges: RESOURCES: Not enough participants
Project Source: CEO Water Mandate
Profile Completion: 90%

Project Overview

AlproÕs almond supply chain is shaking things up. The goal is to go beyond usual water efficiency targets and set science-based targets for water. The study builds on the Planetary Boundaries Framework, to set sustainable freshwater balance targets for farms in AlproÕs almond supply chain. Establishing more meaningful water targets starts with a need to understand, and relate to, the freshwater context of basins where almonds are sourced, as they are not all subject to the s…

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AlproÕs almond supply chain is shaking things up. The goal is to go beyond usual water efficiency targets and set science-based targets for water. The study builds on the Planetary Boundaries Framework, to set sustainable freshwater balance targets for farms in AlproÕs almond supply chain. Establishing more meaningful water targets starts with a need to understand, and relate to, the freshwater context of basins where almonds are sourced, as they are not all subject to the same conditions.
Basin and/or Contextual Conditions: PHYSICAL: Unsustainable land use
Project Benefits: Raised awareness of challenges among water users
Indirect or Direct Beneficiaries: Local communities / domestic users
Months & Implementing: More than 3 years
Financial Resources: Between $10,000 - $50,000 USD
Primary Funding Source: Corporate funding
Challenges: RESOURCES: Not enough participants

Project Narrative

This project was expected to be concluded late in 2020 but had to be

Partner Organizations


French multinational food-products corporation based in Paris. With four business lines: Fresh Dairy products, Waters, Early Life Nutrition and Medical Nutrition. Our mission is to bring health by food to as many people as possible. Learn More

Gabriela Hernandez Galindo
Primary Contact  

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