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Botanical Water Technologies

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Botanical Water Technologies

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Amazon
Area: 5888268 km2
Countries:
Brazil; Peru; Suriname; France; Colombia; Guyana; Bolivia; Venezuela; Ecuador
Cities:
Santa Cruz; Manaus; La Paz
PFAF ID:
HydroBasin Level:
Baseline Water Stress:
Water Quality Stress:
Sanitation Access Stress:
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Quick Info

Countries: Australia, India, United States of America
Regions: California, Ganges - Brahmaputra, India, Sacramento River - San Joaquin River
Organization SDGs:
Includes Sustainable Development Goals from the organization and its locations.
Sustainable Agriculture (SDG 2.4)
Increase Access to Water, Sanitation, Hygiene (SDG 6.1 & 6.2)
Water Quality (SDG 6.3)
Water Use Efficiency (SDG 6.4)
Integrated Water Resource Management (SDG 6.5)
Organization Tags:
Includes tags from the organization and its locations.
Drought Management
Water Recycling and Reuse
Safe, Affordable Water
Sustainable Withdrawals
Nature-Based Solutions
Services Offered: Stakeholder engagement & facilitation
Org. Type: Business
Org. Size: Very Small (1-9 Employees)
Industry Sector: Food, beverage & agriculture
Language: English
Org. Website: www.wegrowwater.com
Org. Source: User
Profile Completion: 85%
Coalition: No

Organization Overview

Our company has been harvesting water from fruit, vegetables and sugar cane since 2014. When fruit, including sugar cane, and vegetables are pressed to extract juice and then evaporated to make concentrate or sugar, they produce a large volume of water in parallel. Until recently, this aqueous liquid was discarded with environmental detriment. Using patented technology, Botanical Water harvest this water to create the world's first plant-based water - ‘Botanical Water’, a na…

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Our company has been harvesting water from fruit, vegetables and sugar cane since 2014. When fruit, including sugar cane, and vegetables are pressed to extract juice and then evaporated to make concentrate or sugar, they produce a large volume of water in parallel. Until recently, this aqueous liquid was discarded with environmental detriment. Using patented technology, Botanical Water harvest this water to create the world's first plant-based water - ‘Botanical Water’, a name reflective of its new source. There is up to 3 trillion litres of available water around the world that would have otherwise been discarded spread around the globe. Botanical water is a new water source that does not drain aquifers, or consume valuable municipal sources or take from environmentally sensitive areas. With processors spread around the globe, this creates new water sources that never existed, reducing the transport and shipping required to source, bottle and distribute water.

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Adam Priester
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