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|City & Country|
Includes Sustainable Development Goals from the organization and its locations.
|Water Use Efficiency (SDG 6.4)|
|Services Offered:||No services needed/offered|
|Industry Sector:||Food, beverage & agriculture|
Kyowa Hakko Kirin Group set a goal by 2030 to reduce water consumption by 30%, compared to that of 2015. We have implemented the water efficiency activities and continue to promote them. Project Results 30% reduction in water consumption by … Learn More
As Brisbane is the area of the highest water risk in Kirin group, the Castlemain Parkins Plant in Brisbane introduced the cutting-edge facility to reduce water use in 2008. Its initial cost was about 250 million yen. The facility enables … Learn More
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